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Chardonnay (Shar Doe Nay) is the world's most popular white wine grape. It is grown in virtually every wine-producing region. This versatile and resilient grape produces a variety of wine styles depending upon the winemaker and region in which it is grown. Chardonnay, in general produces wines that are dry to medium dry, with pear, apple, tropical or citrus fruit flavors. When little to no oak aging occurs, Chardonnay tends to be more crisp and fresh. With extensive oak aging, they become creamy and buttery with vanilla, spice and oak flavors. Chardonnay at its best is elegant and majestically rich with layers of complexity and flavors. It is an excellent choice with poultry, veal, creamy pastas and vegetables.
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